Prep Time: 30 min.
Total Time: 6 hr. 30 min.
Servings: 16 servings
Combine stellar flavors in a Chocolate Mint Cookie Cheesecake. The cookie crust of our Chocolate Mint Cookie Cheesecake gives this recipe a great crunch.
What You Need
32 chocolate-covered mint cookies, divided
2 Tbsp. butter or margarine, melted
7 oz. Baker’s Semi-Sweet Chocolate, divided
4 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
3/4 cup sugar
1 tsp. vanilla
3/4 tsp. peppermint extract
Heat oven to 325°F.
Reserve 1 cookie for garnish. Finely crush remaining cookies; mix with butter until blended. Press onto bottom of 9-inch springform pan.
Melt 6 oz. chocolate as directed on package. Beat cream cheese, sugar…
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